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00 33 2 99 56 71 58
00 33 2 99 56 71 58
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2 opiniones sobre Le Chalut

el rey del marisco y del pescado

Jean-Philippe Foucat es el chef de este singular restaurante donde podrás encontrar de todo, excepto carne. A excepción de un foie-gras de entrante, el restaurante Le Chalut basa toda su carta en platos procedentes del mar. Y es normal porque estamos en Saint-Malo!

Los platos estrellas de este restaurante son los pescados y crustáceos de gran calidad. Las endivias rojas acompañan a todo tipo de mariscos que desfilan ante nuestros ojos con todo el sabor del mundo. Gran lenguado guisado sobre un fondo de espinas, rape marinado, vieiras a la plancha o en salsa, lubina de línea poco hecha… qué delicia es comer en Le Chalut!

Riquísimos están el mero en salsa de marisco y elabadejo fresco en caldo de gallina, no puedes dejar de probarlos!!
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